by rishi tea (1 review)
This blend honors the cultural parallels between Pu-erh tea and Bordeaux wine: two ancient libations steeped in tradition. Pu-erh tea and grape skins from Bordeaux varietals like Cabernet Sauvignon, Merlot and Cab Franc create a smooth, supple sip with subtle notes of blackberry and lavender.
I enjoyed my sample of this tea. It’s hard to explain the flavor but the tea base is somewhat earthy but nice and smooth and strong. I def get a grape like flavor.