Also known as Orange Pekoe, this classic blend of strong Assam and brisk Ceylon, produces a satisfying cup. A traditional staple in many households, John drinks this tea whenever he needs a comforting cup. Dry Leaves: This tea is comprised of small, medium brown, broken-up leaves. Liquor: This blend brews dark brown. Aroma: There are aromas of muted honey and citrus. Caffeine Level: Caffeinated Body: This is a full bodied tea. Flavors: The flavors are full with this tea: the honey from the Indian tea (Assam) and the citrus notes from the broken ceylon. Many people like to temper this tea with milk and sugar. Brewing Time: 4 to 5 minutes Brewing Temperature: 212° F
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