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pink flamingo

by davids tea

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Florida flashy Ready for spring break? Try this sweet, citrusy cocktail of oranges, tangerines and lemongrass. It's got hibiscus and beetroot to turn it a natural shade of hot pink, plus blackberry leaves for a sunny burst of Vitamin C, apple and carrot for extra sweetness, and eucalyptus leaves for kick. Sound irresistible? Try it iced. In a martini glass. With a splash each of cointreau and gin. And a paper umbrella. Caffeine-free.

Recent reviews

    • melissa Dichiaro

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      I did not care for this. I think the eucalyptus was too strong of a flavor me for.

    • Mocha Cocoa

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      Yummmy, this tea is so delicious. Can't stop drinking it

    • Sandra Finigan

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      I love this tea. It is amazing hot or cold. Wonderful fruity flavour. I wish they had not discontinued it. However I bought a whole kilogram of it before it went away.