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black currant

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 (1 review)

This Black tea from the Yunnan Province in China is blended with delicate Blackberry leaves and natural flavors, imparting a distinct fruity character. Black Currant is, after Earl Grey, the most popular flavored black tea in North America and Europe. Terrific anytime you want a caffeinated tea, we think Black Currant is best enjoyed in a traditional English-style tea time ritual, perhaps with scones and even clotted cream. Our black currant is great with milk and sugar, but the sweet berry flavor comes through best when drunk black or slightly sweetened.

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    • 

      easy to oversteep but if done correctly, it is exellent