by adagio teas (2 reviews)
Pouchong is a lightly-oxidized Taiwanese oolong, celebrated for its beguiling aroma. As relayed by a tea master, "if there's no fragrance, it's not worth the effort!" As such, our Masters-grade Pouchong has a deep and inviting floral nose. The liquor is a pale golden-green color with melting-butter texture, uplifting floral notes and mild, succulent flavor. The sweet floral nose lingers long after the last sip. Luckily, our Formosa Pouchong offers a worthwhile second steeping, as its leaves continue to unfurl and release their treasures. Steep at 195°F for 3 minutes
This tea is a bit expensive and not worth it in my opinion, I know others like it though!