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by adagio teas

 (3 reviews)

type: black

origin: sri lanka flavors

caffeine: strong

price level: $$$$

Hibiscus tea has been the preferred drink of many cultures, dating as far back as ancient Egypt. Pharaohs would refresh themselves from the Nile Valley heat by enjoying a sour-sweet cupful. Our delicious Hibiscus Black pairs this tangy flower with bright and brisk Ceylon tea. Layered, fruity-spicy aroma and flavor. Rich, tangy and punchy, great hot or iced! Steep at 212°F for 3 minutes

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    • jenny womack


      I use hibiscus as the base for my iced tea mixes. I usually add a fruit tea (berry blast is a favorite) and a little peppermint too. If you enjoy mixing your own blends, this can be a great base!