hibiscus
by adagio teas
(6 reviews)
Hibiscus tea has been the preferred drink of many cultures, dating as far back as ancient Egypt. Pharaohs would refresh themselves from the Nile Valley heat by enjoying a sour-sweet cupful. Our delicious Hibiscus Black pairs this tangy flower with bright and brisk Ceylon tea. Layered, fruity-spicy aroma and flavor. Rich, tangy and punchy, great hot or iced! Steep at 212°F for 3 minutes
Recent reviews
-
Casey Covel
Just WOW! With only one sip this became one of my all-time Adagio Top 10 Teas. The black tea base takes the extreme tangy-tart flavor out of the hibiscus flowers, leaving your taste buds with something full and fruity. Best of all, it's never bitter or dry. It's a black tea that almost tastes like a floral one. I will definitely be getting a bigger bag next time I buy.
-
Delaney Burk
Soooooooo sweet. Definitely go light on the sugar with this tea. Great if blended with blueberry flavors and used for iced tea.
-
Cassandra Guild
I thought that this tea was pretty good. In some teas, the flavor of hibiscus can be overwhelming, but it is balanced with the black tea. I drank it with a little sugar.
-
Lydia Dschankilic
I really liked the fruity scent right out of the bag - reminded me of fruity marshmallows. Was not a fan of the bitter taste, but loved the floral aftertaste.
-
Red Wolfe
With a little more hibiscus, This would have been an easy favorite. Still magnificent for summer though.
-
jenny womack
I use hibiscus as the base for my iced tea mixes. I usually add a fruit tea (berry blast is a favorite) and a little peppermint too. If you enjoy mixing your own blends, this can be a great base!