by adagio teas (1 review)
Cherry pie, anyone? This delicious blend of sour cherries, apples, orange peels, rosehips and hibiscus flowers is an easy stand-in for dessert any day. Cheeky sweet and tart, with a clean finish. Naturally sweet and caffeine free. Steep at 212°F for 5-10 minutes
This tastes just like cherry wine from Nashoba vineyard. Like warm cherry pie. I love it with a little honey to curve the tart flavor. It's just as good over ice.